Graduate Research Project III (FOOD7617)
Information valid for Semester 1, 2025
Course level
Postgraduate Coursework
Faculty
Units
8
Duration
One Semester
Attendance mode
In Person
Class hours
6 Contact hours
Assessment methods
Consult the coordinator
Course enquiries
Doctor Marlize Bekker ()
Students may also contact the School of Agriculture and Food Sustainability Student Administration team for general enquiries via agriculture@enquire.uq.edu.au.
Current course offerings
| Course offerings | Location | Mode | Course Profile |
| Semester 1, 2025 (24/02/2025 - 21/06/2025) | St Lucia | In Person | Course Profile |
| Semester 2, 2025 (28/07/2025 - 22/11/2025) | St Lucia | In Person | Profile unavailable |
Please Note: Course profiles marked as not available may still be in development.
Course description
Design, implementation & presentation of a research project, approved by the Head of School & relevant to the course, with emphasis on defining the research issue, establishing methodology, undertaking appropriate analysis of data & drawing defensible conclusions. Students completing the course in one semester must enrol in FOOD7617. Students completing the course in two semesters must enrol in FOOD7618 if commencing in sem 1 or FOOD7619 if commencing in sem 2.
