Course level

Postgraduate Coursework

Faculty

Science

School

Agriculture Food Sciences Schl

Units

2

Duration

One Semester

Delivery mode

External

Class hours

3L, 3P

Incompatible

BOTN2004 or 6005, BOTN6017

Assessment methods

Progressive Practical Skills Test

Quiz

Project

Final Examination

Course enquiries

Current course offerings

Course offerings Location Mode Course Profile
Semester 1, 2025 (24/02/2025 - 21/06/2025) St Lucia In Person Course Profile

Please Note: Course profiles marked as not available may still be in development.

Course description

To introduce the field of plant pathology; the major plant pathogen groups (fungi, oomycetes, bacteria, viruses, nematodes & phytoplasmas) & their identification (optional practical classes); methods of control (chemical, cultural, genetic & biological) & impact on society (historically, environment, quarantine & GM).

Archived offerings

Course offerings Location Mode Course Profile
Semester 1, 2024 (19/02/2024 - 15/06/2024) St Lucia In Person Course Profile
Semester 1, 2023 (20/02/2023 - 17/06/2023) St Lucia In Person Course Profile
Semester 1, 2022 (21/02/2022 - 21/06/2022) St Lucia Internal Course Profile
Semester 1, 2021 (22/02/2021 - 19/06/2021) St Lucia Flexible Delivery Course Profile
Semester 1, 2021 (22/02/2021 - 19/06/2021) External External Course Profile
Semester 1, 2020 (24/02/2020 - 11/07/2020) St Lucia Internal Course Profile
Semester 1, 2020 (24/02/2020 - 11/07/2020) External External Course Profile
Semester 1, 2019 (25/02/2019 - 22/06/2019) St Lucia Internal Course Profile
Semester 1, 2019 (25/02/2019 - 22/06/2019) External External Course Profile
Semester 1, 2018 (19/02/2018 - 23/06/2018) St Lucia Internal Course Profile
Semester 1, 2018 (19/02/2018 - 23/06/2018) External External Course Profile
Semester 1, 2017 (27/02/2017 - 24/06/2017) St Lucia Internal Course Profile
Semester 1, 2017 (27/02/2017 - 24/06/2017) External External Course Profile