Fundamentals of Equine Science (ANIM1006)
Information valid for Semester 2, 2022
Course level
Undergraduate
Faculty
School
Agriculture Food Sciences Schl
Units
2
Duration
One Semester
Delivery mode
Internal
Class hours
1 Lecture hour
2 Tutorial hours
1 Practical or Laboratory hour
Assessment methods
Practical
Mid-Semester Examination
Presentation
Final Examination
Course enquiries
Course description
This course provides an introduction to the many aspects of equine production and management including breeds and genetics, nutrition, behaviour, welfare, health and disease, occupational health and safety, equitation science, the performance disciplines, husbandry and management.
