Course level

Undergraduate

Faculty

Science

School

Agriculture Food Sustainablty

Units

2

Duration

One Semester

Attendance mode

In Person

Class hours

Lecture 3 Hours/ Week
Practical 3 Hours/ Week
Seminar 8 Hours/ One Off

Restricted

Restricted to students who meet mandatory immunisation requirements.

Assessment methods

Practical

Report + Presentation

Final Examination

Course enquiries

Doctor Angela Lees ()

Dr Angela Lees

Course description

This course will no longer be offered after Semester 1, 2024.


This course provides an introduction to the many aspects of equine production and management including breeds and genetics, nutrition, behaviour, welfare, health and disease, occupational health and safety, equitation science, the performance disciplines, husbandry and management. Evidence of immunity to Q fever and vaccination against tetanus is mandatory for this course. Refer to UQ Student Immunisation Requirements UQ Student Immunisation Requirements for more information.

Archived offerings

Course offerings Location Mode Course Profile
Semester 1, 2024 (19/02/2024 - 15/06/2024) Gatton In Person Course Profile
Semester 1, 2023 (20/02/2023 - 17/06/2023) Gatton In Person Course Profile
Semester 2, 2022 (25/07/2022 - 19/11/2022) Gatton Internal Course Profile
Semester 2, 2021 (26/07/2021 - 20/11/2021) Gatton Internal Course Profile
Semester 2, 2020 (03/08/2020 - 21/11/2020) Gatton Internal Course Profile
Semester 2, 2019 (22/07/2019 - 16/11/2019) Gatton Internal Course Profile
Semester 2, 2019 (22/07/2019 - 16/11/2019) External External Course Profile
Semester 2, 2018 (23/07/2018 - 17/11/2018) Gatton Internal Course Profile
Semester 2, 2018 (23/07/2018 - 17/11/2018) External External Course Profile
Semester 2, 2017 (24/07/2017 - 18/11/2017) Gatton Internal Course Profile
Semester 2, 2017 (24/07/2017 - 18/11/2017) External External Course Profile
Semester 2, 2016 (25/07/2016 - 19/11/2016) Gatton Internal Course Profile
Semester 2, 2016 (25/07/2016 - 19/11/2016) External External Course Profile