Food and Fibre Case Studies III (AGRC3000)
Information valid for Semester 2, 2025
Course level
Undergraduate
Faculty
Units
4
Duration
One Semester
Attendance mode
In Person
Class hours
4 Contact hours
Incompatible
QM329 or ABUS3005
Prerequisite
(QM220+QM219+QM241) or ( {CERD3002 or MGTS3961} + {ABUS2004 or AGRC2000} + {ABUS3001 or MKTG3960} )
Restricted
BAgribus or BAgribus dual degree students
Assessment methods
Formal oral & written presentation of research assignment findings.
Course enquiries
Doctor Risti Permani (Semester 2, Gatton, In person, External)
Students may also contact the School of Agriculture and Food Sustainability Student Administration team for general enquiries via agriculture@enquire.uq.edu.au.
Current course offerings
| Course offerings | Location | Mode | Course Profile |
| Semester 2, 2025 (28/07/2025 - 22/11/2025) | Gatton | In Person | Profile unavailable |
Please Note: Course profiles marked as not available may still be in development.
Course description
Through a project focused on a major strategic issue, this course integrates material drawn from discipline based courses & utilises the knowledge & skills developed through Food & Fibre Case Studies I & II. Students in this course complete a semester-long research assignment for a 'client' firm or organisation which is linked to agricultural, pastoral or horticultural industries. This is the capstone course of the Agribusiness degree program.
