Horticulture Production (HORT7002)
Information valid for Semester 2, 2024
Course level
Postgraduate Coursework
Faculty
School
Agriculture Food Sustainablty
Units
2
Duration
One Semester
Attendance mode
External
Class hours
Lecture 2 Hours/ Week
Practical 3 Hours/ Week
Incompatible
HORT3003 (co-taught)
Assessment methods
Reports (2)
Presentation
Final Examination
Course enquiries
Doctor Robyn Cave (Semester 2, Regular, Gatton, In person, External)
Students may also contact the School of Agriculture and Food Sustainability Student Administration team for general enquiries via agriculture@enquire.uq.edu.au.
Study Abroad
This course is pre-approved for Study Abroad and Exchange students.
Current course offerings
| Course offerings | Location | Mode | Course Profile |
| Semester 2, 2024 (22/07/2024 - 18/11/2024) | External | External | Course Profile |
| Semester 2, 2024 (22/07/2024 - 18/11/2024) | Gatton | In Person | Course Profile |
| Semester 2, 2025 (28/07/2025 - 22/11/2025) | Gatton | In Person | Profile unavailable |
| Semester 2, 2025 (28/07/2025 - 22/11/2025) | External | External | Profile unavailable |
Please Note: Course profiles marked as not available may still be in development.
Course description
Principles and practices of horticultural production covering nursery, fruit, vegetables and floriculture industries. Based on an understanding of the horticultural science of plant growth and development and its manipulation, from propagation through to postharvest.
