Course level

Postgraduate Coursework

Faculty

Health, Medicine and Behavioural Sciences

School

Human Movement & Nutrition Sci

Units

2

Duration

One Semester

Attendance mode

In Person

Class hours

Workshop 3 Hours/ Week
3W

Incompatible

DIET7105

Restricted

MDietSt or BNSc/MDSt

Assessment methods

Assignment (co-design)

Presentation (co-design)

Reflection (Understanding Cultural Safety)

Current course offerings

Course offerings Location Mode Course Profile
Semester 1, 2025 (24/02/2025 - 21/06/2025) St Lucia In Person Profile unavailable

Please Note: Course profiles marked as not available may still be in development.

Course description

This course has been designed to develop knowledge,¿skills and understanding of¿ Community and Public Health Nutrition. It will provide a strong theoretical underpinning to behaviour change, co-design and collaborative learning utilising a strengths-based, culturally safe approach. It will also explore the theoretical basis of quality management principles with a professional entrepreneurial approach.