Bachelor of Applied Science (Honours) (BAppSc(Hons)) - Course List
Information valid for students commencing 2014
Part H
Agronomy, Animal Studies, Equine Science, Horticulture, Production Animal Science or Wildlife Science
#2 for -
Course Code | Units | Course Title |
AGRC6631 | 2 | Agricultural Research Methodologies |
And #14 from -
Course Code | Units | Course Title |
AGRC6001 | 14 | Honours Research Project [1] |
AGRC6002 | 14 | Honours Research Project [2] |
AGRC6005 | 14 | Honours Research Project [3] |
Food Science and Nutrition
#2 for -
Course Code | Units | Course Title |
AGRC6631 | 2 | Agricultural Research Methodologies |
At least #8 from -
Course Code | Units | Course Title |
FOOD6613 | 8 | Honours Research Project I [1] |
FOOD6614 | 8 | Honours Research Project I [2] |
FOOD6618 | 12 | Honours Research Project II [1] |
FOOD6619 | 12 | Honours Research Project II [2] |
FOOD6622 | 12 | Honours Research Project II [3] |
FOOD6623 | 12 | Honours Research Project II [3] |
Remaining from -
Course Code | Units | Course Title |
FOOD6640 | 2 | Postgraduate Advanced Topic I |
FOOD6641 | 2 | Postgraduate Advanced Topic II |
Veterinary Technology
#2 for -
Course Code | Units | Course Title |
VETS6001 | 2 | Epidemiological and Research Methods for Veterinary and Biomedical Sciences |
#12 from -
Course Code | Units | Course Title |
VETS6618 | 12 | Honours Research Project II in Veterinary Studies (Biology) [1] |
VETS6619 | 12 | Honours Research Project II in Veterinary Studies (Biology) [2] |
VETS6626 | 12 | Honours Research Project II in Veterinary Studies (Biology) [3] |
VETS6627 | 12 | Honours Research Project II in Veterinary Studies (Biology) [3] |
#2 for -
Course Code | Units | Course Title |
VETS6640 | 2 | Postgraduate Advanced Topic |
End notes
- [1] Code for student in year courses commencing in sem 1. Students must re-enrol in the same code in sem 2.
- [2] Code for student in year courses commencing in sem 2. Students must re-enrol in the same code in sem 1 the following year.
- [3] Code for students completing the course part time over multiple semesters.