Bachelor of Sustainable Agriculture (Honours) (BSAgr(Hons))
Information valid for students commencing 2018
Duration
1 Year full-time (or part-time equivalent)
Commencing 2018
Semester 1 (19 Feb, 2018)
Semester 2 (23 Jul, 2018)
Program level
Undergraduate
Units
16
Program code
2418
Faculty
Teaching Location
Gatton
Delivery mode
Internal
Entry requirements
Prerequisites
Bachelor of Sustainable Agriculture or Bachelor of Applied Science or equivalent with a GPA of 5; and satisfied any additional requirements set by the Head of School; or
Satisfied the Executive Dean and Head of School that the applicant is qualified to undertake honours based on the applicant's academic records; and subject to completion of additional work if set.
AQF level
AQF level 8
Fees for Australian students
When you enrol each semester, mySI-net will calculate your fees. An invoice with the fees for the current semester will generally be available for viewing on mySI-net overnight.
If the invoice for a given semester or teaching period is not yet available, you can use the Fees Schedules to estimate your fees. Please see the course list if you are unsure which courses you can do in your program.
Fees for all students are reviewed annually in accordance with the University's Student Fees Policy, and may increase from 1 January each year.
If you are a prospective student, or if you haven't yet commenced your program, please see the Study at UQ website for fee information.
How to Apply
Applications must be lodged via the Online Application Form.
Closing Date
To commence study in Semester 1 - January 31 of the year of commencement.
To commence study in Semester 2 - June 30 of the year of commencement.
Enquiries for Australian students
Faculty of Science
Email: enquire@science.uq.edu.au
Phone: 07 5460 1276 or 1800 642 093 (Freecall)
Why study the Bachelor of Sustainable Agriculture (Honours)?
The Bachelor of Sustainable Agriculture (Honours) provides students with the opportunity to pursue an independent research project within the Agronomy, Horticulture or Livestock and Poultry Science fields under the supervision of an Agronomy, Horticulture or Livestock and Poultry focussed academic staff member. In addition, students will acquire skills in research methodologies, research communication and entrepreneurship which will enable them to continue into a research higher degree or move into a diverse range of employment opportunities.