Sustainable Food Supply Chains (MGTS3968)
Information valid for Semester 1, 2025
Course level
Undergraduate
Faculty
School
Agriculture Food Sustainablty
Units
2
Duration
One Semester
Attendance mode
In Person
Class hours
Tutorial 3 Hours/ Week
Assessment methods
Reports
Final Examination
Course enquiries
Doctor Julius Kotir (Semester 1, Regular, Gatton, In person, External)
Students may also contact the School of Agriculture and Food Sustainability Student Administration team for general enquiries via agriculture@enquire.uq.edu.au.
Current course offerings
| Course offerings | Location | Mode | Course Profile |
| Semester 1, 2025 (24/02/2025 - 21/06/2025) | Gatton | In Person | Course Profile |
| Semester 1, 2025 (24/02/2025 - 21/06/2025) | External | External | Course Profile |
Please Note: Course profiles marked as not available may still be in development.
Course description
Food Industry Supply Chains: how do we measure, evaluate and manage them?
